Chicken is one of the most diverse and versatile meats you could ever wish for, which makes it perfect for cooking with. Chicken is a great source of protein, it is low in fat, and if it is cooked right, it is moist, tender, and absolutely delicious. The great thing about chicken is that it can be used in so many different kinds of dishes and cooked in so many different ways. It can be fried, deep fried, grilled, poached, stewed, baked, and much more on top of that, meaning it’s a fantastic filling for pies and sandwiches, curries, stews, and casseroles, as well as the perfect accompaniment to roast dinners.